Veleiro Blanco + Mamajuana
Rum Rangoon
Serves 1
Veleiro Blanco + Mamajuana
Ingredients
- —2 oz Veleiro Blanco
- —½ oz Veleiro Mamajuana Spiced (or Añejo)
- —¾ oz fresh lime juice
- —¼ oz sugar cane syrup
- —2 dashes Angostura bitters
- —1 dash orange bitters
- —Orange wedge, for garnish
Rum Rangoon
Preparation
Add all ingredients to a shaker with ice; shake well. Strain into a chilled coupe or cocktail glass. Garnish with an orange wedge.